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Donut Dens in Boston: The Ultimate Guide for Foodies

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Donut Dens in Boston: The Ultimate Guide for Foodies

The growing popularity of donuts in Boston

Donuts have been experiencing a surge in popularity in Boston, with residents and visitors alike flocking to the diverse array of specialty donut shops that have cropped up across the greater Boston area. The growing appeal of donuts can be attributed to the wide variety of flavors and unique takes on traditional favorites that these shops offer.

Some of the most popular donut shops in the area include Blackbird Donuts, Union Square Donuts, and Kane's Donuts, each known for their own specialty flavors that set them apart. From savory bacon-topped donuts to sweet and tangy fruit-filled options, these shops offer something for every palate.

Kane's Donuts, a local favorite, has played a significant role in shaping the donut scene in Boston. With a rich history dating back to 1955, Kane's Donuts has been instrumental in introducing innovative flavors and high-quality ingredients to the market, influencing other shops to follow suit.

The growing popularity of donuts in Boston can be attributed to the diverse range of flavors and unique offerings at local shops, with favorites like Kane's Donuts leading the charge. As a result, donuts have become a beloved treat for Bostonians and visitors to savor.

Union Square Donuts: A Local Favorite

Located in Somerville, Massachusetts, Union Square Donuts has become a beloved favorite among locals and visitors alike. With their delectable array of flavors and commitment to using high-quality, locally-sourced ingredients, this small donut shop has made a big name for itself in the Boston area. From classic flavors like vanilla bean and chocolate glazed, to unique creations such as maple bacon and brown butter hazelnut crunch, Union Square Donuts offers a treat for every palate. Whether you're in the mood for a sweet morning indulgence or a mid-day pick-me-up, this local favorite is sure to satisfy your craving for a mouthwatering, gourmet donut.

History and background of Union Square Donuts

Union Square Donuts was founded in 2013 in Somerville, Massachusetts, by owners Heather Schmidt and Josh Danoff. The shop quickly gained a strong local following and has expanded to additional locations in Boston and Brookline. Their flagship store is located at 20 Bow Street, Somerville, MA.

Union Square Donuts offers a wide variety of handcrafted donuts, including classic flavors like glazed and chocolate, as well as unique options such as maple bacon, brown butter hazelnut crunch, and sea salt bourbon caramel. They also feature seasonal flavors and vegan donut options to cater to all dietary preferences.

One of the unique features of Union Square Donuts is their commitment to using high-quality, locally-sourced ingredients, which sets them apart from other donut shops. Customer favorites include the traditional Boston cream donut as well as the rotating specialty flavors that keep regulars coming back for more.

For those interested in contacting Union Square Donuts, their phone number is (617) 209-2257, and their website is Whether you're a local looking for a sweet treat or a visitor exploring the area, Union Square Donuts is a must-visit destination for donut enthusiasts.

Must-try flavors and specialty donuts

1. Voodoo Doughnut (Portland, Oregon) - Must-try: Bacon maple bar, Portland cream. Specialty donuts: Voodoo doll, Memphis mafia.

2. The Donut Man (Glendora, California) - Must-try: Fresh strawberry, peach donuts. Specialty donuts: Tiger tail, coconut glazed.

3. Doughnut Plant (New York City, New York) - Must-try: Matcha green tea, blackout donuts. Specialty donuts: Tres leches, peanut butter and banana cream.

4. Doughboy Donuts & Deli (South Boston, Massachusetts) - Must-try: Boston cream, butternut. Specialty donuts: Maple glazed, cranberry frosted, cake, raised.

5. Blue Star Donuts (Portland, Oregon) - Must-try: Blueberry bourbon basil, passion fruit cocoa nib. Specialty donuts: Cointreau creme brulee, buttermilk old-fashioned.

6. Sidecar Doughnuts & Coffee (Costa Mesa, California) - Must-try: Huckleberry, butter & salt. Specialty donuts: Maple bacon, saigon cinnamon crumb.

7. Astro Doughnuts & Fried Chicken (Washington, D.C.) - Must-try: Crème brûlée, vanilla glazed. Specialty donuts: PB&J, passion fruit.

8. Stan's Donuts (Chicago, Illinois) - Must-try: Lemon pistachio old-fashioned, blueberry fritter. Specialty donuts: Nutella pocket, red velvet cake.

9. Hypnotic Donuts (Dallas, Texas) - Must-try: Canadian Healthcare, Evil Elvis. Specialty donuts: The Homer, red velvet cake.

10. Glazed and Infused (Chicago, Illinois) - Must-try: Maple bacon long john, double chocolate. Specialty donut: Apricot cheese danish, old-fashioned.

Unique offerings like cinnamon sugar and powdered sugar

At our bakery, we pride ourselves on our unique offerings that you won't find anywhere else. Two of our standout offerings are our cinnamon sugar and powdered sugar treats.

Our cinnamon sugar offering starts with our homemade dough, which is hand-rolled and then generously coated in a blend of cinnamon and sugar. After baking to a golden perfection, the result is a mouth-watering treat that is both sweet and slightly spicy. These cinnamon sugar treats are a perfect complement to our menu of specialty coffees and teas, offering a delightful accompaniment to your morning or afternoon pick-me-up.

On the other hand, our powdered sugar treats are made with a similar homemade dough, but are finished with a generous dusting of powdered sugar. The result is a sweet and delicate treat that is perfect for those who prefer a lighter, less sweet option. These treats are a great addition to our catering menu, adding a touch of elegance and sweetness to any event.

Both our cinnamon sugar and powdered sugar treats offer a unique twist on classic baked goods, providing our customers with a memorable and enjoyable experience.

Donut Den: East Boston's Hidden Gem

Donut Den is a quaint and unassuming bakery located in East Boston, but don't let its modest exterior fool you. This hidden gem is a haven for donut lovers and locals in the know. From classic flavors to unique twists, Donut Den offers a wide array of freshly baked treats that are sure to satisfy any sweet tooth. In addition to their delectable donuts, the bakery also serves up piping hot coffee, making it the perfect spot to start your morning or enjoy a midday pick-me-up. Whether you're a longtime resident or just passing through, Donut Den is a must-visit destination for anyone craving a delicious and indulgent treat in East Boston.

Overview of the Donut Den in East Boston

The Donut Den is a charming little donut shop located in the heart of East Boston. Known for its delicious and unique specialty donuts, this cozy spot is a favorite among locals and visitors alike. Some of their most popular menu items include the classic glazed donut, the decadent maple bacon donut, and the mouthwatering chocolate cream-filled donut.

What sets the Donut Den apart from other donut shops in the area is its welcoming and friendly atmosphere. The shop is always buzzing with the sound of happy customers enjoying their sweet treats. The shop's unique feature is its rotating selection of seasonal and limited-edition donuts, ensuring that there's always something new and exciting to try.

Whether you're in the mood for a simple glazed donut or want to indulge in a more adventurous flavor, the Donut Den has something for everyone. With its convenient location in East Boston, it's the perfect place to satisfy your sweet tooth. So, if you're in the area, be sure to stop by the Donut Den and treat yourself to one of their delicious specialty donuts.

Signature donut flavors and varieties

At Glazed & Infused, some of the top signature donut flavors include the maple bacon long john, which combines the sweetness of maple icing with the savory crunch of bacon. Another unique flavor is the blackberry goat cheese bismark, featuring a tart blackberry filling complemented by creamy goat cheese. Classic favorites at Glazed & Infused include the Boston cream donut, filled with rich vanilla custard and topped with chocolate glaze, and the vanilla bean glazed donut, offering a simple yet satisfying flavor with a light, airy texture.

Meanwhile, at Doughboy Donuts & Deli, customers can enjoy a variety of unique combinations such as the s'mores donut with a gooey marshmallow filling and a chocolate glaze topped with graham cracker crumbs. The Fruity Pebbles donut is another standout, boasting a colorful topping of the popular cereal. For those who prefer classic favorites, Doughboy Donuts & Deli offers traditional options like the old-fashioned sour cream donut, known for its slightly tangy flavor and dense texture, and the cinnamon sugar twist, a timeless treat with a crispy exterior and a soft, fluffy interior. Whether craving unique combinations or classic favorites, both Glazed & Infused and Doughboy Donuts & Deli have a wide range of signature donut flavors to satisfy any sweet tooth.

The perfect sweet treat for breakfast or dessert


- 2 cups of flour

- 1 cup of sugar

- 2 eggs

- 1 cup of milk


1. In a mixing bowl, combine the flour and sugar.

2. Add the eggs and milk to the dry ingredients and mix until smooth.

3. Preheat the oven to 350°F (175°C) and grease a baking pan.

4. Pour the batter into the greased pan and spread it evenly.

5. Bake in the preheated oven for 25-30 minutes or until the top is golden brown.

Serving suggestions and variations:

- Serve the sweet treat warm with a dusting of powdered sugar and a side of fresh fruit for breakfast.

- For dessert, top it with a scoop of ice cream or a dollop of whipped cream.

- Add a handful of chocolate chips or diced fruit to the batter for a different flavor.

This versatile sweet treat is perfect for breakfast or dessert and can be customized with various toppings and mix-ins to suit your preferences. Enjoy this delicious dish with your favorite accompaniments!

Exploring the Best Breakfast Sandwiches in Boston

Boston is famous for its diverse and delicious food scene, and one breakfast staple that stands out is the breakfast sandwich. With a wide range of options available, from classic bacon, egg, and cheese on a roll to more creative and unique combinations, Boston has something to offer for every breakfast lover. Join us as we explore some of the best breakfast sandwiches that this historic city has to offer. Whether you're a local looking for a new favorite spot or a visitor eager to try a Bostonian breakfast tradition, this guide will help you discover some of the most mouthwatering and satisfying breakfast sandwiches in the city. From cozy neighborhood cafes to trendy eateries, Boston's breakfast sandwich scene is sure to impress even the most discerning food enthusiasts.

The role of donuts in breakfast sandwiches

Donuts used in breakfast sandwiches come in various types, such as glazed, chocolate, and powdered sugar. These donuts add a sweet and rich flavor to the sandwich, complementing the savory ingredients like eggs, bacon, or sausage. Their soft and fluffy texture also provides a contrasting element to the sandwich, creating a delightful combination of flavors and textures.

When used as the bread in a breakfast sandwich, donuts elevate the dish to a whole new level. For example, a glazed donut breakfast sandwich with crispy bacon and melted cheese creates a perfect balance of sweet and savory flavors. The rich and buttery texture of the donut adds a unique element, making each bite a satisfying experience.

Other variations of breakfast sandwiches with donuts as the bread include using fruity or flavored donuts like strawberry or maple, adding a refreshing or spicy twist to the sandwich. Overall, the use of donuts in breakfast sandwiches enhances the flavor and texture, creating a delicious and indulgent breakfast treat.

Top spots for delicious breakfast sandwiches featuring donuts

1. Voodoo Doughnut (Portland, Oregon) - Known for their bold and wacky flavors like Bacon Maple Bar, Grape Ape, and Voodoo Doll donuts. Voodoo Doughnut stands out for their creativity and out-of-the-box flavors, making it a must-visit for adventurous donut lovers.

2. Doughnut Plant (New York City, New York) - Specializing in unique flavors like Tres Leches, Pistachio, and Blackout donuts, Doughnut Plant stands out for their use of high-quality ingredients and commitment to innovation. Their donuts are a must-try for those looking for a gourmet donut experience.

3. Sidecar Doughnuts & Coffee (Costa Mesa, California) - With flavors like Huckleberry, Butter & Salt, and Birthday Cake donuts, Sidecar Doughnuts is a destination for donut lovers seeking exceptional taste and quality. Their use of seasonal and locally-sourced ingredients sets them apart from the rest.

4. Blue Star Donuts (Portland, Oregon) - Blue Star Donuts is known for their brioche-style donuts with unique flavors such as Blueberry Bourbon Basil, Valrhona Chocolate Crunch, and Vegan Passion Fruit donuts. Their commitment to using all-natural ingredients and European-style pastry techniques makes them a top spot for donut enthusiasts.

5. Gourdough's (Austin, Texas) - Gourdough's offers over-the-top creations like The Mother Clucker (fried chicken with honey butter on a donut) and Miss Shortcake (strawberry glaze, cream cheese, and cake mix topping). Their indulgent and creative donuts make them a must-visit for those who crave unconventional flavor combinations.

South Dakota's Love for Donuts: A Surprising Connection

When it comes to love for donuts, South Dakota may not be the first state that comes to mind. However, there is a surprising connection between South Dakotans and their fondness for these sweet, fried treats. From mom and pop shop bakeries to larger chain donut stores, South Dakota residents have a deep-rooted appreciation for donuts. Whether it's the variety of flavors, the nostalgia of enjoying a donut with a cup of coffee, or simply the joy of indulging in a tasty treat, the love for donuts in South Dakota is a beloved tradition. Let's explore the surprising connection between South Dakota and their love for donuts.

Growing popularity of donuts in South Dakota

Donuts have been gaining increasing popularity in South Dakota, with a variety of unique and innovative options being offered in local bakeries. From classic glazed donuts to more unconventional flavors such as maple bacon and red velvet, there is something for every taste. The rising popularity of donuts can be attributed to their versatility, affordability, and Instagram-worthy appearance, making them a popular choice for both locals and tourists.

Social media and food trends have played a significant role in the growing popularity of donuts in South Dakota. With the rise of food bloggers and influencers sharing their favorite treats, donuts have become a trendy and sought-after indulgence. Bakeries such as Flyboy Donuts, Jerry's Cakes and Donuts, and Sandy's Donuts have all contributed to this trend with their creative and delicious donut offerings.

Overall, the donut industry in South Dakota has seen a surge in popularity, thanks to the influence of social media and the creativity of local bakeries. As the demand for unique and visually appealing treats continues to grow, donuts are likely to remain a staple in the local food scene for years to come.

Unique twists on classic American doughnuts

Popular American doughnut shops like The Holy Donut and Voodoo Doughnut have pushed the boundaries of traditional doughnuts with their unique flavor combinations and creative fillings. The Holy Donut, for example, offers flavors like bacon-cheddar, dark chocolate sea salt, and pomegranate. Voodoo Doughnut takes it a step further with options like Voodoo Doll (filled with raspberry jelly and topped with chocolate frosting and a pretzel stake) and the Memphis Mafia (with banana chunks, cinnamon, and glaze topped with chocolate frosting, peanut butter, peanuts, and chocolate chips).

These shops have also introduced innovative boozy toppings, such as bourbon glaze and beer-infused fillings, adding an adult twist to the beloved pastry. The innovative approach to doughnut making across the United States has led to standout flavor combinations like maple bacon, matcha green tea, and even unconventional flavors like grapefruit and jalapeno.

Overall, American doughnut shops have redefined the classic treat with their creative fillings and unique twists, appealing to adventurous food lovers looking for new and exciting flavor experiences.

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